Pot Noodle sandwich among bizarre food combos loved by Brits

Pot Noodle sandwich among bizarre food combos loved by BritsWhen it comes to unusual food combinations, Brits are open-minded - and open-mouthed - according to the latest research conducted for popular dessert chain Creams CaféCommentsNewsEleanor Ovens09:00, 21 Apr 2026View 2 ImagesBrits really do have adventurous tastes in foodMore than two-fifths of Brits admit they'd happily scoff a Pot Noodle sandwich - as research reveals the nation's appetite for bizarre food combos.‌A noodle sarnie (43%) topped the list of unlikely mashups Brits say they enjoy or would be willing to try. A survey confirmed the nation is open to an array of wacky dishes ranging from banana and mayo to tuna and pineapple.‌Of the 2,000 adults quizzed, 39% said they enjoyed fries dipped in milkshakes, 39% said they liked chocolate and avocado, while 37% admitted orange juice with cereal was a firm favourite. Brits are also developing a taste for tuna melts with pineapple (36%), peanut butter on burgers (34%) and popcorn with hot sauce (34%).‌View 2 ImagesCreams Café are bringing new tastes to UK palettesREAD MORE: 'I was on I'm A Celeb and here's what happened with David Haye and Adam Thomas'READ MORE: Strictly Come Dancing 'shortlist nine presenters' as they 'battle it out' in rehearsalThe findings come as the UK's biggest dessert chain, Creams Café, races to trademark its latest brunch mashup, betting the nation's appetite for unusual food will fuel its success and encourage imitators.Creams Café has launched 'Froffle Toast' - a hybrid of French toast and a waffle - that has already become its best-selling brunch item across more than 100 UK stores.‌The creation itself was inspired by Brits' growing appetite for bizarre food combinations, especially among young adults, where 72% say they're adventurous with their food combos.The brand is now moving to secure the name early, staking its claim as the original as it an...