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المصدر: The Guardian World | Source: The Guardian WorldGovernments spending $2.13bn annually on low quality food in public settings, report says
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The authors say it is the first comprehensive assessment of public food procurement in Australia. Leah Galvin, co-Lead of GFPA and report co-author, says:
A different approach can increase the use of fresh, local produce, redirect spending to Australian farmers and producers, support the people working in public food service kitchens, and generate real benefits for Australia.
Better public food procurement is not about spending more, it’s about spending smarter. The evidence is clear, public support is strong, and the solutions exist. Given the threat to our food system caused by the global fuel and fertiliser crisis, now is the moment for leadership.
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ملاحظة تحريرية | Editorial Note: نُشر هذا المقال في الأصل بواسطة The Guardian World. خبر (Khabr) هي منصة إعلامية أردنية مرخّصة تعمل بالذكاء الاصطناعي. نضيف قيمة تحريرية من خلال: تحليل ذكي للأخبار، ملخصات تلقائية، رواية صوتية بالذكاء الاصطناعي، ترجمة متعددة اللغات، وتدقيق الحقائق. هدفنا جعل الأخبار أكثر وضوحاً وسهولةً للقارئ العربي.
This article was originally published by The Guardian World. Khabr is a licensed Jordanian AI-powered news platform (Registration #82086). We add editorial value through: AI-powered news analysis, automated summaries, AI audio narration, multi-language translation (Arabic, English, French, Turkish), and AI fact-checking. Our mission is to make news more accessible and understandable for Arabic-speaking audiences worldwide.
